Opened in 1984 by Chris and Sophie, this family run restaurant serves modern European cuisine and a range of wines from around the world. Our emphasis on good service creates a relaxed and welcoming atmosphere.
The restaurant comprises of a ground floor which seats 80 and a first floor function room which seats 70. The first floor and toilets are accessible by a stair lift if required.
We are located close to Sidcup station and the restaurant is also accessable direct from the Old Farm Avenue public car park.